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Bootsieb's Grow list for thus season- nothing special on my part- just hoping

Final Grow list season 3[sup]rd[/sup] March 3, 2012

1. Fatalli Yellow- the.chilli.man on ebay
2. Peter- Time and Terra- ID Terra ebay​
3. Bere Bere- Jungle Rain​
4. Trinidad Combo Brown/ Red- a la Congo??- Time and Terra- ID Terra ebay​
5. Naga Black- Aji Joe​
6. Peach Bhut Jolokia- Aji Joe​
7. Xai Xai- Smokemaster​
8. Piri Piri- Smokemaster​
9. Mustard Hab- CmP​
10. Cappuccino Hab- CmP​
11. Kpakpo Shito - Ghana - J.T. Delaney​
12. Maldives Heart- AISPES​
13. Chocolate T S- AISPES​
14. T M Scorp- J Duffy- bought months ago- got lucky on price. I have seeds from karmalies805 on ebay from Texas, THSC, Pepperlovers and Refining Fire Chilies. Decided to try Jim’s as he was a real gent to me​
15. Orange Rocotto- Semillas.de​
16. Trinidad Brain Yellow- Pepperlovers​
17. T 7 Pod Douglah- Pepperlovers​
18. T 7 Pod Yellow- THSC​

19- Amended 22/4/12- Bahamian Goats off of Cmpman. ( thanx man- had to go in)​

Sorry could not be arsed with all the technical classifications- yeah, I’m rude. I have decided to save seed collections for the future. So sorry to Jungle Rain, Rainbow, and THSC, who I have utmost respect and regard for. I’m sorry, but I’ll save your seeds for my property later. Just don’t have enough room right now. Apologies to others I’ve received seeds for, but We’ll get this party started soon enough.Lasty, in case of any dispute, my Mouraga is actually a feinting goat which is being hunted by a Trinidad Chupacacbras.​

Objective
I intend to try and grow this list of plants in an apartment complex over the next 9 months. I feel, they will take a while to germinate naturally and then grow (Goodness help me). March has arrived, and spring is here. I’ve decided to start afresh- the Peter, Fatalli and Congo have survived my cull. I have an obligation to some people on here, to grow some of their seeds, so I have. It killed me, to pull up yee old uns, but I have to consider feelings and efforts of people who kindly donated seeds to my Korean project. Sadly, to grow more, I have to wait for my larger property, but I’ll get there soon. My Mrs. isn’t having right now.​

Method- Old styleeee​
Seed and sow-. For me- it’s Just soil mix and water. It’s Survival of the fittest to start with. Basically, put the seeds straight into the ground, no gimmicks, no lights, no warming beds, au natural. I try not use artificial stuff, unless absolutely necessary. Well, until Animals Attack, I will use the pesticide stuff here. For food- I have my own seaweed concentrate mix- with potassium, multivitamin magnesium, calcium, iron, nitrogen fertilizer concentrate. I made up for later. Seems to work pretty well if I put it 1/10 concentration.​

I will try to keep you updated in the future. I had my stuff arranged and mapped out, until the M in Law removed my tags when cleaning. Luckily, I have a good memory and know where the stuff goes, unless she re-arranged them too. Guess. It’ll be more apparent later.​

Help, advice and expertise needed and warranted but usually unheeded.​

Adios and thanx​

Bootsieb​
 
Cool! I was talking to a fellow from Oaxaca last Saturday who said that the Goat Weed peppers were the hottest peppers where he came from. Even hotter than Habaneros. Maybe you should do a video comparison.
 
Great vid update. Now that the sun is getting stronger they should just keep picking right on up! Interesting about the peter ;). so you no longer think is a X?
 
Amazing growth since the last video.

I can't wrap my tiny little dog brain around whatever extraordinary potting medium you are using there, but it seems to be working wonders.

The vivid, hearty, velvety texture of those chinenses is really quite impressive... certainly you are getting something right.

I'd love a doughlah pod or two when they come ripe :pray:
 
Awesome update. Plants are coming along great! Hard to believe you just threw seeds into the pots and there lookin that good. Well done mate.
 
Hi Guy
How is your season in the ROK? Been checking out your videos, glad your Piri-Piri got over its black "rash". I had some of that on the Gochus but when it warmed up enough it seems to have straightened out on its own.
Are you still interested in trying some of the Mexican varieties? I have some dried Anchos, Pasillas and Guajillos that I could pass along if you're interested. I can get some Chipotles too if you like the smoke dried jalapenos. Cheers
 
http://youtu.be/La_jx9QtZgI

Hi Guy
How is your season in the ROK? Been checking out your videos, glad your Piri-Piri got over its black "rash". I had some of that on the Gochus but when it warmed up enough it seems to have straightened out on its own.
Are you still interested in trying some of the Mexican varieties? I have some dried Anchos, Pasillas and Guajillos that I could pass along if you're interested. I can get some Chipotles too if you like the smoke dried jalapenos. Cheers
Hey there, I'd gladly take anything, got very few Mexicans, more friends here than chillies (Mexicans)- chillies going OK. PM your agress got some Daeng Cho and some Sang Cho to send soon and Peter-Congo cross-it'a good un.

Awesome update. Plants are coming along great! Hard to believe you just threw seeds into the pots and there lookin that good. Well done mate.
I think I have a good balcony too- like yours.
 
Nice update. Dude your bush of 7pots is pretty awesome looking i hope they stay healthy cause it looks rad! and Hope those choc scorps work out! and yea im pretty sure those are annums growing with them.
 
Plants look great Bootsieb my TS green was doing the same thing as your fatalii now it is low bush with two stems. I had issues last year with low production with my two thai plants in a 5 gallon bucket hopefully your has a different reaction. Good luck
DSCN0471.jpg
 
Yea the 5 gallon was to small I noticed the rootball looked like they were choking each other. Nothing really just more direct sunlight than before and it started reaching as you notice the sides are starting to turn up. I will take a better picture tomorrow, but your fatalii is looking great and just let it do its thing.
 
Amazing growth since the last video.

I can't wrap my tiny little dog brain around whatever extraordinary potting medium you are using there, but it seems to be working wonders.

The vivid, hearty, velvety texture of those chinenses is really quite impressive... certainly you are getting something right.

I'd love a doughlah pod or two when they come ripe :pray:
I hope, I get some- I think flowers appearing now- too soon.
 
About 5 days ago... that Fatali really needed some water

That one two to the left of the Fataili looks like it could use some more water too
 
I like the way your chiles have shot up for you. Did the soil in that pot really fizz when you added Sodium Bicarb? All the varieties of chiles I got from you are in blossom now... particularly the Gwari Put. I think that's going to be the most prolific. Cheers
 
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