darthcarl said:I was on an ice-cream kick last year...my Jalapeno Raspberry was not well recieved. Only one person liked it. I have to say I would find it difficult to get good heat from a base of sugar and cream. I wonder what he did?
We use habaneros... but I got the impression this other guy was actually using vinegar-based hot sauces... Not what I would think of as dessert.
T