Comfort Food Thread

Searched and found one 7 years ago and instead of activating a necro thread with dead photobucket links I thought might start a new one. Winter here so probably gona do some sweet stuff
 
Had a craving for eggs lately. Rye bread/tomato with a slab of Havarti, Golden berry hot sauce and harissa sauce.
 

 

[Ashen]

Never had this combo growing up but it is perfect for lunch on a polar vortex day.

 

[The Hot Pepper]

So American of u, nice!

 

[Ashen]

It is actually pretty common here too, but more of a mangia-cake thing. My wife grew up with it.

https://youtu.be/PhE7hujbORg

 

[texas blues]

Dumb question #247.
 
Who drinks coffee while eating tomato soup and a grilled cheese?
 
The concept plumb evades me.
 
But then...
 
Most 'thangs do these days.
 
 

 

[The Hot Pepper]

Anything a diner serves may be served with coffee! That's the rule.
 

 

[ShowMeDaSauce]

Its chilly outside so i thought it should be chili inside too.

 
Some sofrito of onion, red bell, jalapeno, garlic, gochu, cumin and goya sazon...hey msg goes great with everything right?

 
Cooked in a mix of olive oil and rice bran oil then removed from the pan for the beef to cook.

 
This is browned beef not GREYED beef. If you dont see crap caramelized to the bottom of the pan you are doing it wrong.

 
Add the sofrito and chili seasoning after the ground chuck is BROWNED.

 
After adding 8oz of tomato sauce, Mexican oregano and 32oz of no salt added beef stock the secret ingredient is added. It needed a little more liquid so it also got some homemade chicken stock.

 
Now it needs to simmer until the secret ingredient is falling apart before adding the black beans, reserved onions and peppers. Plus any additional spices.
 

 

[texas blues]

Anything a diner serves may be served with coffee! That's the rule.
 

 
I must be getting dementia or some such.
 
I know that rule and concur 100%.
 
Ever diner I've eaten at started out with me ordering coffee and a tomato juice.
 
I haven't been to a good diner in years.
 
Sad really.

 

[Ashen]

I will drink coffee with my first meal of the day, no matter what it is. I do tend to eat a lot of diner type meals though. This was lunch for my wife, breakfast for me as I get back into second shift mode.

 

[ShowMeDaSauce]

 

[Guatemalan Insanity Pepper]

It is actually pretty common here too, but more of a mangia-cake thing.

Not sure why i read that as Mangina-cake and then immediately thought of this;

I got a good giggle at myself anyway 
 
 
 
 
Boosh

 

[Ashen]

 

 

[dragonsfire]

Supper last night.
Fruit bread topped with eggs , cheddar and Orange marmalade Habanero.
 

 

[Guatemalan Insanity Pepper]

Supper last night.
Fruit bread topped with eggs , cheddar and Orange marmalade Habanero.
 

 
I love eggs so much that i couldn't not give that a "like"   and those eggs look great
(would like to see the yolk run on that delicious looking egg. But, I understand it's sometimes hard to capture, and not everybody even appreciates it)
 
I just cant wrap my head around fruitcake with eggs and cheese though     
I'd probably really enjoy it if i tried it, but just can't even imagine what that taste like   
(more description on the fruit bread ? please.)
 
Eggs with soft yolk and habanero marmalade though      nom nom nom 
 
 

 

[dragonsfire]

lol, thanks!
The fruit bread is not sweet, has some honey in it to round it out and has spices in it, chipotle the main hot spice, ginger and mixed fruit.
Eggs are poached on top of the bread as the bread is heated up in a covered pan.

 

[The Hot Pepper]

I just cant wrap my head around fruitcake with eggs and cheese though     

 
I love when all the flavors of breakfast mingle. That's how maple sausage started. Jam on french toast. Cheesy grits. Eggs. Bacon, let the sweet and salty mix.
 
Monte Cristo sammie too.

 

[ShowMeDaSauce]

This is becoming so popular with dad he even calls and asks when im making it again.
 
Over 3lbs of thin sliced, slightly trimmed and marinated country style rib meat. About 4 cups of homemade kimchi

 
Makes a big ass pot of kimchi stew. Its now an official comfort food in this house.

 
My brother and father prefer to eat theirs this way. I still like my rice on the side with furikake seasoning on the rice.

 

 

[dragonsfire]

Fried up the last of my Xmas pudd with a topping of Home made chocolate custard after layering a layer of my Nuttella Supper.
 

 

[dragonsfire]

Did another one of these, was so good, Coastal White Cheddar this time. and Harrisa sauce.
 

 

[Rajun Gardener]

Fresh from my buddies greenhouse!!!!

 

[The Hot Pepper]

Nothing beats a fresh tomato. What the sells in stores, I don't even know what those things are.