Currently into my first 2 fresh douglahs - yes they're puny but they're ripe & it's only 16 days into Spring. Yay it survived the winter outside.
Life is hell huh. Gulp
Life is hell huh. Gulp
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Currently Eating Fresh (gloat)
- Thread starter bentalphanerd
- Start date
you're not going to like the idea it took me 2 seasons to get my first pod off it then.....but it was worth it.
when its bigger - needs lots of root space & lots of N. This much i've learned the hard way.
when its bigger - needs lots of root space & lots of N. This much i've learned the hard way.
2 bloody seasons.......
my one plant ended up in the 6' x 6' compost pile with an added full bag of blood & bone. Young plants wont cope with that of course, will burn the roots. All i can say is good luck, it was the nastiest plant i ever grew, but a single fresh pod - even a pissy winter one - made it all worthwhile.
that said ~ I got through a siam, 2 Malawi birdseye a few doses of pain & half a pissant douglah.
the old drought hab has kicked up again, any day now. Starting to smell like a good season
the old drought hab has kicked up again, any day now. Starting to smell like a good season
Hey Bently we won't have to go through that two season thing because you did and the seeds come from you.... fingers crossed.