bottles-bottling Custom Woozy bottles

[Uncle_giordano]

Aloha pepper community.

Does anyone have a lead for custom woozy bottles ? Looking for a custom plastic woozy/squeeze bottle.

Thanks everyone

 

[The Hot Pepper]

Custom how?

 

[Uncle_giordano]

Custom how?

I’m looking for some other options then the typical 5 ounce woozy bottles.

 

[The Hot Pepper]

You need to be more specific.

 

[Uncle_giordano]

Something like this.

You need to be more specific.

You need to be more specific.

 

[The Hot Pepper]

It's called a Boston Round Squeeze Bottle.

 

[Uncle_giordano]

Thank you so much Appreciate that

It's called a Boston Round Squeeze Bottle.

 

[The Hot Pepper]

Trusted source:

Plastic Bottles, Clear PET Boston Round Bottles w/ Black / Natural Twist Top Caps

 

[The Hot Pepper]

A lot of bottles like this are not hot fillable so you're going to have to do a lot of research on this before just getting some bottles. The ones you see in stores, you can't just do that at home. Not sure if you have a sauce company or what but you need to do a lot of research. But at least you know the bottle type now.

 

[Uncle_giordano]

I’m currently waiting to use a copacker in San Diego. When filled hot do they melt ?

 

[The Hot Pepper]

@salsalady is our resident expert maybe she can chime in.

 

[salsalady]

Expert? Lets just say i have made enough mistakes to know what not to do...

There are some new bottles out now that say they can be hot filled with max temp of 180f. Which is the bare minimum temp for hot fill. Previously, the bottles would melt with the heated sauce, or as the bottles cooled and contracted, the bottles would collapse.

If your copacker has a VERY accurate heated filling machine, it would be something to discuss with them.

Let us know how it goes and what you end up using. If there is a stable plastic bottle that can be hot filled, that would be Awesome!

Have fun!
Salsalady

 

[Uncle_giordano]

Expert? Lets just say i have made enough mistakes to know what not to do...

There are some new bottles out now that say they can be hot filled with max temp of 180f. Which is the bare minimum temp for hot fill. Previously, the bottles would melt with the heated sauce, or as the bottles cooled and contracted, the bottles would collapse.

If your copacker has a VERY accurate heated filling machine, it would be something to discuss with them.

Let us know how it goes and what you end up using. If there is a stable plastic bottle that can be hot filled, that would be Awesome!

Have fun!
Salsalady

Thank you salsalady I appreciate everything. I’ll keep y’all posted.