LGHT May 29, 2012 #21 It might have been good with some injected marinade. I almost always inject my large cuts of meats and brine all my pork.
It might have been good with some injected marinade. I almost always inject my large cuts of meats and brine all my pork.
mygrassisblue May 29, 2012 #22 LGHT said: It might have been good with some injected marinade. I almost always inject my large cuts of meats and brine all my pork. Click to expand... Will Do !! I am so off my game. My hometown is Newport NC home of the Newport Pig Pickin' !
LGHT said: It might have been good with some injected marinade. I almost always inject my large cuts of meats and brine all my pork. Click to expand... Will Do !! I am so off my game. My hometown is Newport NC home of the Newport Pig Pickin' !
robbie May 29, 2012 #23 It's too bad you're four hours away, otherwise I'd have to invite myself over for some of that pig!