jedisushi06, on 11 Oct 2013 - 2:21 PM, said:
jedisushi06 said:
I asked Ed Currie that question about 6 mos ago. He said in about a year or two.
Just wondering - Ted says the Death Strain tastes pretty awful.
So, did Ed say what the anticipated market is for this new creation? Just those looking for the next "hottest", or something else ....
Bear in mind, the argument has been put forth before - one chilli not hot enough for you? Use two, or three, or ...
Perhaps the Death Strain is for people who want "gnarly" looking pods, but there's plenty of those already.
So, again, in a crowded market place, you have to offer something unique. In summary, other than heat, what does the Death Strain bring ?
I guess we will know if one or two years, if it's released to the general public.
(I have seen Ted Barrus review a few different HP22B crosses, but this creation by Ed Currie is something I would be more interested in since I don't know what it is that could cause a pepper to taste "feral"
)
Regards,
Tim