I'm about to dehydrate a load of peppers and want to know, what is the best and proper way?
I want to do them whole but was told they do better halved. Is it necessary to vent each pepper
With a slit or hole? Any advice is appreciated.
I want to do them whole but was told they do better halved. Is it necessary to vent each pepper
With a slit or hole? Any advice is appreciated.