Does it have a name?

[karoo]

I made some great fermented hot sauce , with the help of the forum.
I dried the solid remains of the sauce , with the help of the forum.
 
I powdered the dry stuff in my coffee grinder , my own plan.
Added a bit of salt.
 
Every body loves it ! My wife is a mild to medium hot chillihead and eats it on everything.
 
The original recipe is long forgotten , but included red jalapenos and habaneros , garlic and onion.
 
Big question : does it have a specific name?
Except : dust.

 

[JohnsMyName]

I would call it dried chili, or if you added salt, chili salt or chili seasoning.

 

[LoadedCamera]

I make the same type of topping that you did.  Use jalapenos, habanero's, onion and garlic powder (all fresh dried) and have been calling it "Gunpowder" for a long time.
 
We use it on EVERYTHING!!!!  Try it on PopCorn and you'll love it!