• Blog your pepper progress. The first image in your first post will be used to represent your Glog.

Dyl's first grow

Hello!
This spring marks my first attempt at a serious grow. I've been reading and studying on Caspicums and hoping to grow a large patch of plants.
I am actually 4 monthes into the grow, I started back in January. I think I will post a few pictures of the process so far and hopefully each picture is worth 1000 words.
 
Back in January I ordered seeds from Pepper Joe's, mostly a mix of Jalapeno, Habanero and a few exotics (Bhut Jolokia, Fatalii).
I picked a mix of 15 varieties to grow, with a total of 127 seeds.
January 21st was the start, where I soaked seeds overnight before putting them in rockwool blocks. I tried adjusting the pH with lemon as suggested but since I used the liquid pH test I'm sure it wasnt very accurate. I wanted to buy a pH meter stick but they're $$$.
 
The first batch of soaks:
IMG_20140121_220718.jpg

 
Eventually all seeds got soaked overnight.
IMG_20140122_225340.jpg

 
Closed them up, set the heating pad to 81degs F, left a space heater to keep it warm, and closed the closet.
 
IMG_20140122_225549.jpg

 
I did peek every once in a while to check. And realized I had made my first mistake, not turning on the light once they started germinating. Derp! Notice how yellow the leaves are and how long the hypocotyls grew as the plant searched for light. They turned green the following day after the light went on. I used a 4-bulb T5 light hanging from above, with two more T5s on the sides.
 
IMG_20140130_214632.jpg

 
By February 5th, I counted 72 seeds that had fully developed cotyledons.
 
When a seed had roots past the bottom of the rockwool cube, it was transplanted into a 4" pot:
IMG_20140302_195219.jpg

 
I've lost some pictures in this time span, but on March 6th I had moved 32 seeds into 4" pots, and a number of germinated plants started dying. I suspect my use of regular tap water and poor management of pH did it. I also had issues with a white mold growing across the cubes.
 
By March 15th, 37 seeds in 4" pots. At this point some of the plants in the 4" pots where showing roots coming out the bottom and that's when I transplanted them into #5 pots. I used a mix of 1:1 FoxFarm OceanForest and Coir.
IMG_20140324_155255.jpg

 
In april I noticed a number of plants were dying off when the stem down near the rockwool narrowed. It's weird to explain without a picture but I'm wondering if moving them around too much has caused rockwool fibers to irritate and kill the stem. The stem just above the rockwool was thicker.
 
Eventually, I was left with 21 plants and one more in a 4" pot. I added a quick&dirty drip system as I had to leave for a week.
IMG_20140423_091730.jpg

 
 
The latest shot, as of today:
IMG_20140522_160726.jpg

 
The Giant Jalapeno are doing well:
IMG_20140522_160813.jpg

 
As are the fresno:
IMG_20140522_160739.jpg

 
There are 4 Fresnos, 2 early jalapeno, 1 giant jalapeno, 6 tazmanian habanero, 3 chocolate habs, 2 bhut jolokias, 1 fatalii, 2 unknown habs, and one white hab still in a 4" pot.
 
I've been fighting aphids, but I usually see a ladybug or two so they're not taking over.
I just noticed some of the fresnos are tilting dangerously, it's been windy lately. Time to get some cages.

I suspect another reason so many sprouts died is due to the use of rockwool and not feeding them fertilizer soon enough. I saw that they'd only need feeding once the cotyledons were fully developed and started feeding them a weak fertilizer but I'm wondering if it was too weak. I didnt want to burn them.

testing
 
Jalapenos doing their thing, I counted at least 30 pods on this plant
IMG_20140710_223404.jpg

 
I put this guy up on top of the 7' cinderblock wall along my property for nearly 11 hours straight of sunlight, and you can really see how fruited it is
IMG_20140712_111535.jpg

 
Came home the other day to find the plants very thirsty. With all the leaves wilted, you can see the pods:
IMG_20140715_172842.jpg

IMG_20140715_172818.jpg

 
Chocolate hab getting chocolaty
IMG_20140715_172706.jpg

 
Bhut Jolokias getting... bhuty.
IMG_20140715_172754.jpg

 
I'm already planning next season, I want to triple the crop, at least!
 
 
 
There's a Black Phoebe flycatcher that must be nesting nearby, it's always flying around my yard. Since it likes to perch on the tomato cage I put on the fresnos, I get this:
IMG_20140717_182804.jpg

Other than washing the peppers extra well, no problem right? Free fertilizer! :)
 
 
 
And then this happened. Pods everywhere changing color, looks so beautiful.
1972393_10154406101355161_7651661275392596663_n.jpg

 
But I'm having a problem with sun scalding on the chocolate habs mostly, some others are also hurting. I'm putting up some fabric for shade.
 
Picked up an el-cheapo HarborFreight dehydrator. Using a dimmer from a previous project and a nice OXO thermometer. Threw it onto a killawatt meter to monitor it.
This is my second batch of drying: chocolate habs, fatalii, bhutJs and orange habs. The first batch was nothing but Caribbean reds, half of which then went into the grinder and turned into a most delicious powder.
5677b7a9-1bad-4146-8efc-fc076232befe.jpg
 
Back
Top