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Eggplant Pepper Dip

Tonight's supper, chip dip.
 
One large Eggplant
Two Bell Peppers
Habanero to taste
Seasoning
Handfull Lemon Basil
Half tub Olives
ACV 1/4 cup
Coconut oil 1/4 cup
 
 
P1100321_EggplantPepper-1000_zpsz11xj9i3.jpg

P1100322_LemonBasil-700_zps3nnzzffj.jpg

P1100323_Olives-1000_zps9przphpx.jpg

P1100324_EggplantDipp-1000_zpsgxdiwxev.jpg
 
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