Greetings All !
So the Anaheim isn't exactly a HOT... but is is a pepper so I continue.
These plants are in an outdoor garden that is covered with a tunnel of green house plastic. The tunnel doesn't extend to the ground and allows plenty of air flow in and under the tunnel. Daytime temps have been ranging between 70 and 95 F (average is in the low to mid 80's). Night ranges from 60 to low 70's). I water with city(tap) that is considered very hard( I do not treat this water). I give mild ferts every two weeks or so. The soil is OMRI listed compost(Home Depot Kellogg's Farm Raised Bed) but this is the first year with this new soil. I water when the a few plants look like they need water... but I tend to water all the plants at that time.
I have added Cal-Mag twice this year, but I'm still getting BER on some of my mature fruit. I've looked up the causes for BER and eliminated (or so I think) a few (over watering after drought, nitrogen...etc).
My question is this. Is it ever TOO LATE to add calcium ? In other words, will the young fruit I have hanging on the plants be saved by adding even more calcium ?
In addition, when I added the Cal-Mag (for Hydro) it wasn't at full strength. I added it just after a normal watering at about 50% of the recommended concentration.
The BER isn't on every fruit yet, but it's been on enough of the mature fruit to have me concerned.
Thanks for the advise.
Jeff
So the Anaheim isn't exactly a HOT... but is is a pepper so I continue.
These plants are in an outdoor garden that is covered with a tunnel of green house plastic. The tunnel doesn't extend to the ground and allows plenty of air flow in and under the tunnel. Daytime temps have been ranging between 70 and 95 F (average is in the low to mid 80's). Night ranges from 60 to low 70's). I water with city(tap) that is considered very hard( I do not treat this water). I give mild ferts every two weeks or so. The soil is OMRI listed compost(Home Depot Kellogg's Farm Raised Bed) but this is the first year with this new soil. I water when the a few plants look like they need water... but I tend to water all the plants at that time.
I have added Cal-Mag twice this year, but I'm still getting BER on some of my mature fruit. I've looked up the causes for BER and eliminated (or so I think) a few (over watering after drought, nitrogen...etc).
My question is this. Is it ever TOO LATE to add calcium ? In other words, will the young fruit I have hanging on the plants be saved by adding even more calcium ?
In addition, when I added the Cal-Mag (for Hydro) it wasn't at full strength. I added it just after a normal watering at about 50% of the recommended concentration.
The BER isn't on every fruit yet, but it's been on enough of the mature fruit to have me concerned.
Thanks for the advise.
Jeff