So I'm going to plant some seeds from a Morouga / Moruga, but I'm going to use straight pro-mix (soil-less)
I'm going to keep them in the same size containers, but I'm going to try different ratio's of hydroponic nutrients to see the
correct mixture that is optimum for growth of the plants and pepper production.
I plan to have hundreds of pictures for every level and posting them to run a good experiment. I have a 8 bulb T5 (over 400+ watts) running for my light so
I have a pretty good control light source.
I have heard all sorts of things from experienced growers, that "Their way" was the right way, and they always have good luck.
I'm going to chart it out, and show pictures of the experiment, I want to keep it to certain control levels, to simplify
I'm thinking, ratios right around, 300, 600, 900, 1200 PPM / as a testing ground to see if they will take in the spare nutrients.
But I'm wondering if I should be doing even part ratio's of the nutrients, or using the recommended ratio's from the containers to achieve those PPM levels
The point of the experiment is to show either
1: Peppers have way less requirements for nutrients then others like Tomato
2: Peppers can use the extra nutrients correctly and produce better harvests.
Feel free to follow the experiment.
I'm going to keep them in the same size containers, but I'm going to try different ratio's of hydroponic nutrients to see the
correct mixture that is optimum for growth of the plants and pepper production.
I plan to have hundreds of pictures for every level and posting them to run a good experiment. I have a 8 bulb T5 (over 400+ watts) running for my light so
I have a pretty good control light source.
I have heard all sorts of things from experienced growers, that "Their way" was the right way, and they always have good luck.
I'm going to chart it out, and show pictures of the experiment, I want to keep it to certain control levels, to simplify
I'm thinking, ratios right around, 300, 600, 900, 1200 PPM / as a testing ground to see if they will take in the spare nutrients.
But I'm wondering if I should be doing even part ratio's of the nutrients, or using the recommended ratio's from the containers to achieve those PPM levels
The point of the experiment is to show either
1: Peppers have way less requirements for nutrients then others like Tomato
2: Peppers can use the extra nutrients correctly and produce better harvests.
Feel free to follow the experiment.