My first pepper I ever grew was a very small little thai type. It was less than a foot tall, but produced many many pods. I had no idea how to grow then, but it still gave me peppers for over a year before it gave out, or perhaps died from lack of nutrients. I have learned these are some of the easiest to grow, and some of the best producers. I can't speak for all Thai varieties, but only from what I have observed. I am sure there might be a few that are not so easy to grow. So what are your favorite Thai varieties? I am interested in the Orange Thai, Thai Sun Chili and others. What other types are really nice?