This is dinner from last night which turned out to be one of the most tastey steaks i've ever made.
I made some sauteed mushrooms, Yuca, Mashed Potatoes and steamed Snap peas & Asparagus.
Steak Marinade: 6 T-bone Steaks (about 1-1/4 lb each)
1/2 cup Lee & Perrins
1/2 cup Soy Sauce
1/2 cup Teriyaki Sauce
1/2 cup A-1 Sauce
2 table spoons Minced Garlic
2 table spoons McCormick Steak Seasoning
1 table spoon Sea Salt
2 table spoons ground black pepper
2 Bhut Jolokia
2 Brain Strain 7 Pot
I don't really measure when I'm cooking but those should be pretty accurate measurements.
Blend all ingredients and let marinate 3 - 4 hours.
Enjoy!
I made some sauteed mushrooms, Yuca, Mashed Potatoes and steamed Snap peas & Asparagus.
Steak Marinade: 6 T-bone Steaks (about 1-1/4 lb each)
1/2 cup Lee & Perrins
1/2 cup Soy Sauce
1/2 cup Teriyaki Sauce
1/2 cup A-1 Sauce
2 table spoons Minced Garlic
2 table spoons McCormick Steak Seasoning
1 table spoon Sea Salt
2 table spoons ground black pepper
2 Bhut Jolokia
2 Brain Strain 7 Pot
I don't really measure when I'm cooking but those should be pretty accurate measurements.
Blend all ingredients and let marinate 3 - 4 hours.
Enjoy!
