• This is the place to discuss all spicy commerical products, not just sauce!

hot-sauce Finally tried underwood ranch sriracha.

My cousin sweared by it but I was skeptical like all other brands of sriracha that fall short in some way.

Was buying some powders from sonoran spice and noticed they sold the sauce, and so I added it to the cart, too.

It's not 100% the same but it's nearly a ringer... the consistency is a touch thinner than Huy Fong, at least the two bottles i purchased, but I will be buying more.

Still a bit pricey but noticed it's slightly cheaper on sonoran spice than their website.

Anyone else tried?