What is your first name on the team sheet for 2017 and why?
Mine is Trinidad Scorpion Yellow CARDI, my 5 year old veteran... headed into his sixth year. But not just the sentimental value, remains my no.1 all round favourite. Productive, huge pods, great fruity flavour and really managable heat (about 100-200k SHU). I can safely whack one on a curry or chilli-con-carne without fear of making it too hot, whilst adding a sublime heat and flavour.
Mine is Trinidad Scorpion Yellow CARDI, my 5 year old veteran... headed into his sixth year. But not just the sentimental value, remains my no.1 all round favourite. Productive, huge pods, great fruity flavour and really managable heat (about 100-200k SHU). I can safely whack one on a curry or chilli-con-carne without fear of making it too hot, whilst adding a sublime heat and flavour.