bentalphanerd said:
All of my regular toms died again, some only a few feet from this cherry..Is there a major difference between the cherry and large varieties that this would always happen??
Pam said:... it also tolerates the extreme summer heat that a lot of early tomatoes won't...
RedThumb said:What happens in the summer heat? Does the plant stop producing? This is my first year growing tomatoes and I only have early types. I thought it meant I would have tomatoes for a longer stretch of time.
bentalphanerd said:Thanks (again) Pam, wish I was half the bio-nerd you are.
I do keep an eye on them but it just looks like the roots never take hold & the plant goes through a slow & painful starvation.
The fruit on the 'cherry' I have now is more elongated than last plant, I think it'd be what they call a 'grape' but that would make it another variety than the monster before, but it's thriving as well. The standard toms just keel, brown , wither.
Have had a few tom plants pop up out of the compost tho, so keen to see where that goes, but they may be cherries too (i used them in my vindaloo sauce) time will tell.
Thanks again Pam...u must put in some google hours for this forum, but its hard to search for stuff when you don't know the language.
Pam said:When the daytime temps get in the high 90's (F), tomatoes can drop their blossoms and set fruit poorly. More important though, is when the night temps stay above 75-80 F. A lot of tomatoes won't set fruit and drop the blossoms they have when the nighttime temps are up.
I can't remember where you're from, but I'm in South Carolina, and we're already having days in the high 90's and nights in the low 70's. I try and plant varieties that have some heat tolerance. Northerners probably are more interested in varieties that tolerate some cool weather.
RedThumb said:I'm in NY. We usually get summers in the 90's with night's in the 80's and high humidity. This year has been on the cool side so I'm ok so far. Now that I know, I'll plant both varieties next year. Thanks!
POTAWIE said:You still have time to buy seedlings. I haven't put any tomatoes in the ground yet, but soon.
I plan on trying Omar's Lebanese in the future for a great tasting huge pink-beefsteak(late midseason)
habman said:Yeah the dead plants have been replaced but in montreal we have a choice between red,pink and cherry (all crappy hybrids with made up names ).
No heirlooms.