thought i'd be daring and throw up some pics
i have 90% of my peppers planted; waiting for some 2nd starts to harden off to fill the rest up
i have jalapenos and super chili from the nursery; the rest are all seed starts
guajillo, pasilla/chillaca, pulla, mulato isleno, sheepnose pimento, black congo, chocolate habs, 7 pot orange, ghost, devils tongue plus some flavorburst, carmen, padron and yankee bell
most are in the ground, i put 7 super hots in containers, too.....althoug i am in 6a, it can be unpredictable in the fall.....i should have plenty of time, but if any of the super hots decide to pull one of their 120-140 day routines, i have the relative ease of extending them a bit....although they've been going since feb, and i should be fine barring a freakish fall
a few pics from today.....how are things looking? i've been doing the garden thing for a few years, but i'll i have done for peppers in the past is bell, jalapenos, super chile, serrano, ancho, banana, carmen, etc from the nursery......first time with the super hots and mexican chiles
the container crew
7 pot orange
ghost
2 rows of super hots
peppers and tomatoes in the distance....
black congo
ghost....probably the best of the 8 or so
7 pot orange
some of the mexican crew
a few more.....
a random from peppermania
the whole main garden......garlic/onions and a 12 hill squash bed behind....
34 tomatoes......2/3 from seed....
i have 90% of my peppers planted; waiting for some 2nd starts to harden off to fill the rest up
i have jalapenos and super chili from the nursery; the rest are all seed starts
guajillo, pasilla/chillaca, pulla, mulato isleno, sheepnose pimento, black congo, chocolate habs, 7 pot orange, ghost, devils tongue plus some flavorburst, carmen, padron and yankee bell
most are in the ground, i put 7 super hots in containers, too.....althoug i am in 6a, it can be unpredictable in the fall.....i should have plenty of time, but if any of the super hots decide to pull one of their 120-140 day routines, i have the relative ease of extending them a bit....although they've been going since feb, and i should be fine barring a freakish fall
a few pics from today.....how are things looking? i've been doing the garden thing for a few years, but i'll i have done for peppers in the past is bell, jalapenos, super chile, serrano, ancho, banana, carmen, etc from the nursery......first time with the super hots and mexican chiles
the container crew
7 pot orange
ghost
2 rows of super hots
peppers and tomatoes in the distance....
black congo
ghost....probably the best of the 8 or so
7 pot orange
some of the mexican crew
a few more.....
a random from peppermania
the whole main garden......garlic/onions and a 12 hill squash bed behind....
34 tomatoes......2/3 from seed....