free Free Gochu seeds

Hell everyone,
Well I was lucky enough to have a few members that have been sending me pods, which has been fun trying out everything. Well Rick (stickman) sent me a Korean variety that I thought was amazing and a high seed count. It has a great flavor with a low heat(personally), but I can also enjoy superhots so not really sure if I felt the typically heat or just my tolerance. Rick has done some amazing things with this pepper and other peppers as you can see through his glog http://thehotpepper....hu-pepper-glog/ it also important to know that these seeds were not isolated from what Rick has told me and the possibility of a hybrid existing among the patch is possible. There is enough for the first 10 post at the moment, but will open up again when I harvest seeds from the other two peppers he sent.
Thanks again Rick
Rules:
Post "Thanks Stickman" and pm me after to send you my address
Follow SASBE http://thehotpepper....-to-do-a-sasbe/ don't follow it and I will just send it back empty

That is it hope everyone has an awesome pepper day
 
Thanks Stickman
Enjoy... I really love these chiles. They're prolific, easy to grow and the pods make a great powder if you let them get red-ripe first. Green, they taste like bell peppers, red, and they get crunchy and sweet, and about the heat of a Jalapeno. Bear in mind though... the Gochus I planted were hybrids to begin with, and I have 20 varieties of chiles planted in a small space... all but one are Annuums. The other is an Orange Habanero. There's no telling what you'll get, except it's most likely going to be an Annuum cross.
 
THANKS STICKMAN
Have fun! I just ran one of my ristras through the dehydrator after removing the stems and scooping out the seeds. I have the seeds sun-drying right now, so after Fernando has handed out the seeds he has, I can pick up where he left off on a SASE basis... assuming anybody's interested. Cheers.
 
Hell everyone,
Well I was lucky enough to have a few members that have been sending me pods, which has been fun trying out everything. Well Rick (stickman) sent me a Korean variety that I thought was amazing and a high seed count. It has a great flavor with a low heat(personally), but I can also enjoy superhots so not really sure if I felt the typically heat or just my tolerance. Rick has done some amazing things with this pepper and other peppers as you can see through his glog http://thehotpepper....hu-pepper-glog/ it also important to know that these seeds were not isolated from what Rick has told me and the possibility of a hybrid existing among the patch is possible. There is enough for the first 10 post at the moment, but will open up again when I harvest seeds from the other two peppers he sent.
Thanks again Rick
Rules:
Post "Thanks Stickman" and pm me after to send you my address
Follow SASBE http://thehotpepper....-to-do-a-sasbe/ don't follow it and I will just send it back empty

That is it hope everyone has an awesome pepper day
Did you get Ttaeng Cho? That's not that low in heat.

The quarantine are getting really strict here, but I'll try and do some Ttaeng around Xmas.
 
Did you get Ttaeng Cho? That's not that low in heat.

The quarantine are getting really strict here, but I'll try and do some Ttaeng around Xmas.
Hi Bootsie!
You sent me enough of the Ttaeng Cho seeds that I can share some of them with Fernando if he wants.
Doesn't quarantine affect incoming rather than outgoing?
 
Just life here, spend time promoting their chillies and they f--- me over, they have confiscated at least 8-8 unregistered seed packets sent. One had Jamaican Yellow powder in it. Sadly, I think it's thievery and profit to be honest.
 
I didn't want to jump on this too quickly since I'm relatively new here. Since its been a few days and only four takers: Thanks Stickman!
 
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