contest frydad4 vs. Marcie
- Thread starter The Hot Pepper
- Start date
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SoFlo IS A MONSTER! Marcie bring your Godzilla!
Money shots!Baron Von Frydad's Schnitzel Party!
I was wondering what would happen if the Germans took over the world and changed the way we eat things.
What influence would that have on dishes such as chicken and waffles??? I just had to find out.
Rather than chicken, though, I went PORK!!!
Made a Schweine Schnitzel, German beer battered, with hot apple wheat-beer reduction served over German waffles with Schneiders Wiesen Edel-Weisse in the batter.
Served on a banana leaf, of course.
The schnitzel is a pork cutlet, pounded flat, floured, beer battered, and fried crispy.
The waffle batter has eggs, sugar, flour, beer, baking powder.
The apple reduction is 2 Granny Smiths, turbinado sugar, German weisen beer, Scotch Bonnets, lemon juice.
This was so good I started yodeling (and I haven't stopped)!
Meine Bologna hat einen Vornamen
FD
I was wondering what would happen if the Germans took over the world and changed the way we eat things.
What influence would that have on dishes such as chicken and waffles??? I just had to find out.
Rather than chicken, though, I went PORK!!!
Made a Schweine Schnitzel, German beer battered, with hot apple wheat-beer reduction served over German waffles with Schneiders Wiesen Edel-Weisse in the batter.
Served on a banana leaf, of course.
The schnitzel is a pork cutlet, pounded flat, floured, beer battered, and fried crispy.
The waffle batter has eggs, sugar, flour, beer, baking powder.
The apple reduction is 2 Granny Smiths, turbinado sugar, German weisen beer, Scotch Bonnets, lemon juice.
This was so good I started yodeling (and I haven't stopped)!
Meine Bologna hat einen Vornamen
FD
AlabamaJack
eXtreme
looks incredible..
well done FD4. Now let's see whatcha got Marcie! Hmmmm look at that, I didn't know Germany made their own version of Busch Light. 
Das sieht sehr gut, frydad4 - Marcie, wird es auf Sie jetzt - bringen
it!
it!
Marcie's Atomic Schnitzel
Schnitzel:
Pork cutlets, pounded
Beer (Ayinger)
Flour
Egg
Pepper
Habanero Powder
(Pork cutlets were coated in beer batter and fried in oil)
Cheese Sauce:
Heavy Cream
Parmigiano Reggiano (I roll hard, baby.)
(Heated in a skillet over low heat until cheese melted)
Atomic Toppings:
Habaneros
Jalapenos
Serranos
(Pan-fried a bit in oil)
Schnitzel was topped with peppers and then coated in cheese sauce! B-b-b-ballin'.
The extra habanero powder in the batter made ALL the difference. The beer batter was so spicy. It was AWESOME. I'm gonna try this again with various other fried things.
Final Photo with Beer:
Up Close:
This schnitzel was ON FIRE and AMAZING. BOOM!
Schnitzel:
Pork cutlets, pounded
Beer (Ayinger)
Flour
Egg
Pepper
Habanero Powder
(Pork cutlets were coated in beer batter and fried in oil)
Cheese Sauce:
Heavy Cream
Parmigiano Reggiano (I roll hard, baby.)
(Heated in a skillet over low heat until cheese melted)
Atomic Toppings:
Habaneros
Jalapenos
Serranos
(Pan-fried a bit in oil)
Schnitzel was topped with peppers and then coated in cheese sauce! B-b-b-ballin'.
The extra habanero powder in the batter made ALL the difference. The beer batter was so spicy. It was AWESOME. I'm gonna try this again with various other fried things.
Final Photo with Beer:
Up Close:
This schnitzel was ON FIRE and AMAZING. BOOM!
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