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Fun with Hot Hot Hot Sauce!

QuadShotz said:
True, it's an additive..albeit one that naturally in cranberries, prunes, greengage plums, cinnamon, ripe cloves, and apples.

(source: http://en.wikipedia.org/wiki/Sodium_benzoate )

But, the plus side is I don't have to keep it in my already-gonna-explode fridge. :D
It's not natural because it's synthesized. They basically clone it because it is cheaper.
 
imaguitargod said:
And also it breaks down into benzine after a certin sort period of time which causes DNA damage.
When mixed with citric acid it is dangerous, which is why you don't see both used together anymore. Yeah, it's best to avoid this preservative.
 
FiveStar said:
Sometime I do something similar with Defcon Zero, except I unroll a roll of toilette paper, and smear a dab on one single square. I then roll the entire thing back up perfectly, and wait a week or two until I find that magical sheet!

It's truly invigorating, especially when that oh-so-wonderful shite blotter of death shows up first thing in the morning!

This is truely the funniest thing I have heard in a while. Gives me an idea for a practical joke.
 
QuadShotz said:
Fun, but this one is the hot one..and much better Hab flavor IMO.

mex-grocer_2046_49415900


If ya can get it, it's really good compared to the red/green ones, adn it's natural.

Goddamn i love that stuff. I'm working on a bottle of red right now since i couldn't find the kutbil-ik de. But of all the mass-marketed hot sauces that has to be in my top 3.
 
Yep. I hear ya.

I just went bigtime shopping and picked up two bottle of the red hab one for $2 ea.

Irony is, they were completly sold out of the XXXhot...and last time I was there, I bought all they had..LOL

ALso got two bottle of Buffalo Chipotle sauce fro 1.19 ea. and some nice El Pato green jalapeno sauce for .87 ea. :)

Also, two bags of piquins fro .62 ea, dry whole chipotles + a large tin of 'em in adobo, some nice o-habs & pasillas, tomatillas, and ginfrigginourmous Jalapenos..gotta be like 1.5" x 5".

Misc stuff like key limes, cilantro, assorted curry pastes, and they had boneless/skinless chicken breasts for .98 a pound....w00t!


I nearly filled two shopping carts, and still only spent about $160.
Not bad when I got lots of speciality items like 36-month white sharp cheddar & chipotle cheddar for only 2.88/lb.

Gonna be cookin' stuff up tommorrow alrighty. :D
 
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