• ✅ Expert and friendly hot pepper grow advice.
    ✅ The latest information on hot pepper varieties.
    ✅ Reliable seed trading.
    ✅ Hot sauce recipes and food safety guidance.
    ✅ Hot sauce business tips for startups.
    🌶️ And more!
    It's all here, at The Hot Pepper! The Internet's original hot pepper community! Est. 2004.
  • Please post pictures and as much information as possible.

issue Ghost Pepper hot and not-hot side by side in a pot

Sorry, but I don't see the question tab on the site. I had two pots on my deck with two ghost pepper plants in each. In each pot, I got peppers to grow. However, in both pots, I had one plant growing the typical bell-shaped super hot ghost peppers, and in the plant next to it, not hot at all (like no heat) peppers that looked much longer, sort of like the shape of a small banana pepper. I grew these plants from seed and babied them all spring and transplanted them myself. Could someone help me understand why the two plants produced odd, not-hot peppers? All I could think of is either I got bad seeds or maybe I did something wrong by pollinating them using my finger tip.
 
Solution
Sounds like a seed issue. Check with your source. Doesn't matter what you did with your finger this year - that might only affect next year's pods.
Sounds like a seed issue. Check with your source. Doesn't matter what you did with your finger this year - that might only affect next year's pods.
 
Last edited:
Solution
This is the normal hot one (I guess I probably don't need to show it) for the sake of reference.
IMG_5820.JPG


This is the dud:
IMG_5819.JPG
 
I'm just confused because the outer surface of the dud (not hot) peppers was blistery like you'd expect from a ghost pepper, but it had zero heat. I'd say less heat than a bell pepper if that is even possible. I thought maybe some of the more experienced growers might find it interesting. I was pretty obsessed with these plants since the day I got the seeds to germinate under the coffee machine in the office :) I cared more about these plants than the rest of my entire vegetable garden.
 
Sounds like a seed issue. Check with your source. Doesn't matter what you did with your finger this year - that might only affect next year's pods.
Have to agree with DR on this one. There are many variants of this pepper:

The word “bhut” means “ghost”, given from the Bhutias people, - Note: “Naga” mean “Cobra Snake” in Sanskrit.

Bhut Jolokia - Naga Morich - Naga Jolokia - U-Morok - Bih Jolokia - Nagahari - Raja Mircha - Borbih jolokiai - Ghost Chili

What did you receive?
 
Yeah, the duds ripened to red, but never acquired any heat. Same plants side by side in the pot. Actually, I should check the flowers. I still have flowers. I never looked at the color inside the flower or the pollen. Anyway, next year I'll buy from a better vendor. And fwiw, I got plenty of hot peppers from the good plants. Overall, it was awesome growing them. Next step is hot sauce :)
 
Last edited:
Commercial ghost seed has been throwing some unusual plants for the past few years at least as a small number of plants in the population.

I started a line I call Casper (get it?) from just such a plant. I actually took the fruit to the nursery to discuss this with the owner and I learned more about this. I am unsure of the grower but it is not an isolated incident and another nursery owner commented about a similar issue this season as well.

At least one major supplier of Bhut Jolokia seed in the commercial USA is selling seed that is not of a high purity, the plants are likewise relatively unimpressive even when they are true to type. This is interesting as that Bhut Jolokia has not been a standard offering for most nurseries in this state (Utah) until the last 2-3 years, this year even big franchise hardware stores around here carried them this year, however they were poorly grown and the genetics are unimpressive.

Plants I grew from seeds I obtained through well reviewed vendors mentioned at The Hot Pepper have been vastly superior to the nursery stock.
 
Back
Top