Greetings and salad dressings

I recieved an invite to this forum from a member named as Maturo. We’ve been growing peppers in our garden. This year has been a bumper year for habanero peppers. Four plants produced hundreds of peppers. Hoping they have enough time to ripen or they.ll become green habansreo sauce. We’ve had other years where peppers haven’t done so well, this has been a good one. Would like to learn more and understand.

Still making lots of jars of canned habanero sauce this year of various recipes.
 

Bou

Extreme Member
:welcome:
 

The_NorthEast_ChileMan

Extreme Member
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