By the way... ain't Bloody Mary's grand? Talk about a blank palette to add our blessed peppers. Every sip is an adventure... you want to shimmy a little and howl. I like to add Old Bay seasoning. I've been in Texas for 20 years, but I'm a native Marylander. Something about Old Bay... that subtle taste in a Bloody Mary... es bueno.
back; nice to make your acquaintance, Dr P!
