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chinense Habanero Infused Oil

dsm600rr said:
Lastly! Any suggestions on what to put this oil in?
 
Depends on if it's more of an oil or more of a sauce. I've had some "oils" that are in jars and are best served with a spoon because they are more like a pepper sludge. Then I've had infused oils, and I like the tall skinny olive oil type bottles with the "bartender" spout. In the middle, I'd go with woozy or swing top.
 
IMG_9068.JPG


Olive oil, with Lemon Drop and a Bums cross in a woozy.
 
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