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condiment habs,caribs, tepin, serrano salsa

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had to share this spicy beaut with you guys, it was simple and jamming. all the ingredients are in the picture. toss them in the blender with some salt and get the chips out

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oh, everything was from the garden
 
Toasting the veggies in a comal first really brings out the flavor. Nice job! The next time you make it... you should toast the unpeeled cloves of garlic in the comal too. The Onion you can roast whole on top of a gas burner.
 
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