Hello, dear chili community!

J

Jerry

The year 2014 gonna be my eighth year of chili growing. I grow by daylight.
Besides chilis I grow tomatos and several herbs.
Penny told me about this platform. I "met" her in the german Hot-Pain Chiliforum and she told me to take a look in here, and how you see, I did. :D
I wish everyone a sunny, warm summer and a huge harvest. :)
Best wishes,
Sebastian from Trier in Germany. :)
 
 
 
Hey Phil, a long time ago I spent three month in Bossier. Was a great time with a lot of sun, one tornado and a lot of Cajun food. I won't forget this.
 
If you love seafood and hot stuff it's the best. And the watermelons were great, you will never get such a taste under the german sun.
 
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