Hello from Eastern Connecticut

Hello everyone!  I have grown peppers for a few years now, but this is my first year growing superhots.  I will be growing in raised beds and in containers this year.  Hopefully I am able to harvest enough to make some sauces and powders.  I look forward to applying some of the knowledge on this site towards feeding my pepper addiction.
 
Thank you!
 
LUCKYDOG said:
Welcome from central CT - start the seeds now and by Mothers Day we can have some frost free days to plant
I started germinating the following on Jan 31st:
 
Chocolate Fatalii
Peach Congo (PL)
Orange Bhut Jolokia
Peach Bhut SS (PL)
Big Sun Habanero
Bhut Jolokia
Scotch Bonnet Orange
Chocolate Habanero
Devil's Tongue
Peach Habanero
Trinidad Scorpion Butch T
Chocolate Bhut Jolokia
7 Pot Brain Strain Red
Giant White Habanero
Chocolate Trinidad Scorpion Moruga  
Carolina Reaper
 
The first or second week of March, the following will be started:

Giant Jalapeno
Farmers’ Jalapeno
Feher Ozon Paprika, 
Giant Aconcagua
Cubanelle
Numex Big Jim
Large Red Thick Cayenne
Keystone Giant
Aji Panca Pepper
Anaheim College 64
Bell Pepper Mix
Carolina Cayenne
Red Pumpkin (PL)
 
PepperHawk said:
 
I started germinating the following on Jan 31st:
 
Chocolate Fatalii
Peach Congo (PL)
Orange Bhut Jolokia
Peach Bhut SS (PL)
Big Sun Habanero
Bhut Jolokia
Scotch Bonnet Orange
Chocolate Habanero
Devil's Tongue
Peach Habanero
Trinidad Scorpion Butch T
Chocolate Bhut Jolokia
7 Pot Brain Strain Red
Giant White Habanero
Chocolate Trinidad Scorpion Moruga  
Carolina Reaper
 
The first or second week of March, the following will be started:

Giant Jalapeno
Farmers’ Jalapeno
Feher Ozon Paprika, 
Giant Aconcagua
Cubanelle
Numex Big Jim
Large Red Thick Cayenne
Keystone Giant
Aji Panca Pepper
Anaheim College 64
Bell Pepper Mix
Carolina Cayenne
Red Pumpkin (PL)

 
Interesting list I may have to take a ride to Eastern CT for Guerrilla gardening ;)
 
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