Hello from Quinte region, Ontario

Greetings everybody, this is my first season growing super hots and I would call it a sucess... I have so many super hots ripe on the plants now and I am a bit overwhelmed because I don't know what to do with so many blisteringly hot peppers.
 
My varieties are Carolina Reaper, Moruga and Chocolate Scorpion, Red and Orange Ghost, Naga Morich, Red and Yellow Scotch Bonnet and Red Habaneros
 
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