Hello from Washington, DC

To introduce myself, my name is Lyon and I have been growing hot peppers for a couple of seasons.

A year ago, I had one huge tabasco plant.

This year I went all in- 4 Bhut Jolokia plants, 4 Trinidad Scorpions, 3 Tabascos, 2 Cayennes, 1 Carribean Red Hot.....

I have been making some simple sauces that are alright. However, since I found this website today I realize I have a lot to learn
and look forward to expanding my knowledge base.

Thanks.

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