Hello THP!

Greetings everyone, been lurking on several pepper forums and figured out this was the place to be.
 
Just ending my first year's grow in Oklahoma. All organic container grow from seed.
 
Red Thai Dragon's (Sherwood's) that grew bigger and hotter than I thought possible.
 
Burned on my Yellow Scotch Bonnets (stpdgrl1) turned out to be Mushroom but tasty.
 
Hope to score some MOA seeds before next season. Looking forward to learning more on here!
 
 
:welcome:  from sunny South Florida! :woohoo:
 
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