Hi From North Carolina

[Littlejoenc]

I just joined here but I've been reading for a few years. I've learned a lot from the post here and will probably never buy hot suace again..
I really like to ferment my suace and have it raw, Nothing like the taste of fermened hot suace..
Getting ready to do a cayenne pepper suace with all my peppers from the garden...
Ilet mine ferment and age for about a year or more before bottling....
Thanks for having me here and hope to learn a lot more...

Great site...
Kenneth....

 

[sicman]

from florida

 

[7Pod]

from Wisconsin

 

[Smitty]

Welcome from Phoenix, Az

 

[MilkStud]

Hi and welcome

 

[SadisticPeppers]

from sunny South Florida

 

[Scarecrw]

Kenny

 

[slater1980]

Hi & welcome

 

[SuperHot]

 

[stickman]

Hi and welcome from western Massachusetts

 

[nobody]

from Wilmington NC

 

[Lucky Dog Hot Sauce]

from California!

 

[SanPatricio]

to THP and Greetings from the Metrolina - North Carolina !
[background=rgb(255, 244, 228)] "The taste is followed by a vicious hot spicy bite"[/background][background=rgb(255, 244, 228)] [/background][background=rgb(255, 244, 228)] [/background][background=rgb(255, 244, 228)] [/background][background=rgb(255, 244, 228)] [/background]

 

[915river]

 

[PIC 1]

Welcome from...................................Chicago

 

[PepperLover]

 

[HopsNBarley]

 

[Littlejoenc]

Thanks Guys

 

[DEFCON Creator]

Greetings from Defcon HQ...

 

[PapaBill]

Hey howdy from Florida!!