Marinade was a couple pieces of red fermented been curd (smashed) with some of the liquid
1 Tbs dark sweet soy
2 Tbs sweet sake
2 Tbs Chinese cooking wine
1Tsp White balsamic vinegar.
Good pinch of sugar...maybe a tsp
Only marinated about 6 hours because i forgot lastnite
Basting sauce is fresh pineapple pureed with homemade lemon drop pepper hot sauce and a splash of lime juice. Almost 4 lbs of wings went in the oven at 375F. Gunna toss them in the pineapple/hot sauce once they start to crisp a bit.
1 Tbs dark sweet soy
2 Tbs sweet sake
2 Tbs Chinese cooking wine
1Tsp White balsamic vinegar.
Good pinch of sugar...maybe a tsp
Only marinated about 6 hours because i forgot lastnite
Basting sauce is fresh pineapple pureed with homemade lemon drop pepper hot sauce and a splash of lime juice. Almost 4 lbs of wings went in the oven at 375F. Gunna toss them in the pineapple/hot sauce once they start to crisp a bit.