No, these are going in pots because I fertilize my lawn with "True Green" and putting peppers next to that stuff in the ground is a big no-no to me. I wouldn't eat one after the plants were exposed to the lawn chemicals.Ghostly, have you considered making a cold frame for them? I've never tried it with my peppers, but it might work. Temps over the next few weeks will be in the 40's and 50's during the day, and sunny, so the cold frame will get well into the 60's, provided that it gets a lot of sunlight. You can bring them in at night to keep them from getting too cold.
I will probably transplant them once more into gallon sized pots before they go outdoors. I would like to try an experiment with nice soft soil with one or two in a huge wide deep pot with great drainage, and a base of good compost to see how big I can actually get them to grow here in RI. My deck is made of Trex like material. It was cooking the roots last summer because of the stored and absorbed heat it produces. So I put them underneath instead.
Ghosty...