Hello all,
The title says most of it, I really just want to stay in tune with other hot heads and learn from whichever avenue is available. I have always loved hot sauce and peppers, but recently decided to make the leap into selling sauce. I started growing peppers at my home 6 years ago and realized just how many peppers a single plant will produce here in SC. I used this abundance of peppers to start experimenting with different hot sauces. My friends and family are big fans and were always excited to see what the next flavor was. I came across this recipe that just seems to blow the socks off people and they couldn't get enough of it. I decided it was time to start selling.
The title says most of it, I really just want to stay in tune with other hot heads and learn from whichever avenue is available. I have always loved hot sauce and peppers, but recently decided to make the leap into selling sauce. I started growing peppers at my home 6 years ago and realized just how many peppers a single plant will produce here in SC. I used this abundance of peppers to start experimenting with different hot sauces. My friends and family are big fans and were always excited to see what the next flavor was. I came across this recipe that just seems to blow the socks off people and they couldn't get enough of it. I decided it was time to start selling.
