I recently had a shipment stopped by the Ministry for Primary Industries inbound from the USA. I had about 15 pepper varieties coming in of which they nabbed 3, the c.galapagoenese, c.praetermissum (Cumari Pollux) and c.sp (Blue Mystery) - they sent a letter to inform me. All domestic peppers sailed through so it seems clear the rule is no wilds in NZ. I appealed to our EPA who said if I can prove it is already in NZ there should be a path to getting the seeds released. Otherwise it will be a long and expensive process to get them in - their words.
Why this post? I guess to let other kiwis know that wild pepper species are not allowed in so that folk don't waste their money on them.
I do get that it is important to protect our native species but the wild vs domesticated capsicum species distinction seems like an arbitrary line in the sand. I am happy to post letters from MPI and EPA if anyone is interested but they don't have much I didn't mention.
Why this post? I guess to let other kiwis know that wild pepper species are not allowed in so that folk don't waste their money on them.
I do get that it is important to protect our native species but the wild vs domesticated capsicum species distinction seems like an arbitrary line in the sand. I am happy to post letters from MPI and EPA if anyone is interested but they don't have much I didn't mention.