AlabamaJack
eXtreme
I am now at the cross-roads...selecting seedlings to give away/throw in the compost or keep to plant out in two weeks. I am planning on keeping at least 2 of each variety I have started and all of my super-hots, tabascos, and orange thais. I may have to get 50 more 5 gallon pots.
The first four I am giving away are Early Jalapeno, Mesilla Cayenne, Aji Limon (Chinense), and Criolla Sella. These will go to a co-worker. I have about 5 or 6 other co-workers that want some seedlings also. Most want cayennes and jalapenos (probably the only varieties they know).
I will have to get rid of over 200 seedlings and not enough of any particular variety to sell.
How do you folks choose which seedlings to keep and which ones to bin? I am just selecting the most robust looking seedlings.
I will be posting a list of what is going to be given away/composted by the weekend. If any of the members here are from North Texas want/need any of the varieties I am giving away, PM me and let me know and we can make arrangements.
The first four I am giving away are Early Jalapeno, Mesilla Cayenne, Aji Limon (Chinense), and Criolla Sella. These will go to a co-worker. I have about 5 or 6 other co-workers that want some seedlings also. Most want cayennes and jalapenos (probably the only varieties they know).
I will have to get rid of over 200 seedlings and not enough of any particular variety to sell.
How do you folks choose which seedlings to keep and which ones to bin? I am just selecting the most robust looking seedlings.
I will be posting a list of what is going to be given away/composted by the weekend. If any of the members here are from North Texas want/need any of the varieties I am giving away, PM me and let me know and we can make arrangements.