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Jamaican Gold

Last year I grew 180 Jamaican Yellow Mushroom plants and found their flavor to be similar to that of a Yellow Congo, but not as strong with a much milder heat level. I made a lot of powder from them which really go well in homemade breads. My freezer and powder reserves are full and so I'll pass on them this season and concentrate more on the Naga/TS/7 Pod varieties.
 
SuperHot said:
Last year I grew 180 Jamaican Yellow Mushroom plants and found their flavor to be similar to that of a Yellow Congo, but not as strong with a much milder heat level. I made a lot of powder from them which really go well in homemade breads. My freezer and powder reserves are full and so I'll pass on them this season and concentrate more on the Naga/TS/7 Pod varieties.
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It's a similar pepper, I assume? Pretty prolific?

Thanks for the input.
 
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