• Blog your pepper progress. The first image in your first post will be used to represent your Glog.

Jedisushi06 2019 grow. The pepper strikes back.

Getting seeds ready to soak this week today and attempting to bring back some old school 7 pot strains from the late Silver Surfer on here and planting my own crosses and growing out seeds from the late Jack Chapman AKA Jack Superhot.  Hoping to have a better season then last year.  The heat was brutal and my plants struggled to produce.  Debating on growing some wild strains too.  I also need to plant AJi types by march.  
 
5 way cross JC
Destroyah MC
Wrecking ball x 7 pot brown 4 way cross JC
Billy Boy Douglah Chocolate SS
Peach ? x Reaper EC
Yellow mix, could be yellow brain, yellow 7 pot, or yellow billy boy douglah SS
Yellow dystopia WL
Red Brain Strain SS
HP50 Gum Red MC
HP50 Gum Chocolate MC
Red Douglah Billy Boy SS
Original Red 7 pot Judy
7 Pot Primo Red TP
7  Pot Primo Chocolate TP
Gnarly BBM Chocolate TP
Borg 9 x Chocolate Bhutlah Sm  Serpent pheno JC
Brain Strain Chocolate RSMC
Mystery mix SS
7 Pot Yellow SS
Red Umorok Ghost
Chocolate Umorok Ghost
7 Pot Jonah Red JC
7 Pot Barrackpore Chocolate JC
Carolina Reaper Red
Yellow Brain Stain SS
Red Douglah Offspring Judy
Peach Bhut x Jays Peach Ghost Scorpion Charles Souza
Assam Bhut Red
Brown Moruga Scorpion Judy
Red Morgua X chocolate barrackpore Chocolate Pods MCJC
Black Naga
Yellow Naga
Beth Boyd Orange Scotch Bonnet
Freeport Orange Scotch Bonnet
Yellow Scorpion
Chocolate Scorpion
 
 
 
 
 
 
 
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Billy boy chocolate Douglah are up from Silver Surfer
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Last of the billy boy brick red Douglah are up from silver surfer [emoji475]


Sent from my iPhone using Tapatalk
 
jedisushi06 said:
Yeah i heard i should plant those lol.  
Click to expand...
Essentially what we've always referred to as "Caribbean" ya know?
 
I brought back two phenotypes.
 
The first pheno type in the photo with passports, we found that at a local market at the base of Arenal Volcano in a little town called La Fortuna, Costa Rica. It was labelled "Aji Panamena"
 
The second shown it the top two photos, we found near the close of our trip. We were staying at a families home in San Miguel de Santo Domingo near San Jose, Costa Rica. They had a personal garden around the home's perimeter and these along with more Amarillio were growing. They allowed me to crawl around, taking photos harvesting some for seed. It was very similar to the "Panamena" so I labeled it "Panameno" to distinguish between the two gardens. The Panameno is what I sent Jimmy Johnson (with some other stuff from Sri Lanka too)
 
At dinner I assume the owner/husband found out I was into peppers and brought over to our table what they call "Campana" meaning Bell.  Essentially Bishops Crown... baccatum. It was a great trip, despite moving very slowly as Jen, my wife had just broken her ankle and was in a cast. We met some great people and talked with many gardeners, growers and restaurant owners. 
 
 
Their favorite thing to do with the Panameno/a is to make table top "Chilero" which is vinegar, peppers, carrots and onions. Its to die for. 
 
Pictured here as we finished off their batch on the table one morning. Ha
 
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