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Joyner's Purchase something and get something free

grantmichaels said:
It grew out of mixing up little on-the-fly soy sauce concoctions to dip gyoza in ...
 
I would typically use some soy, a little splash or rice wine vinegar, a little honey, and a little fish or oyster sauce ...
 
One day I couldn't find honey because we'd used it in making some soap, and I grabbed the Mrs Buttersworth ...
 
Magic.
 
Later that week I tried it as a glaze for BBQ, and also had it on some buttered Eggo's ...
 
If it sounds like something you'd like, you will probably like I'm thinking ...
 
No question.  I still have a wee bit of powder from my chocolate habs last season, I'm so doing this tomorrow on pancakes while I wait for Joyner's to come in. lol  Thanks again 
 
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