Just got Here!

Hey! I just came across the forum as I was searching for tips on making hot sauce. Looks like a really awesome community!
 
I've been in love with hot sauce forever, but only in the past month decided to start making them. I mainly do fermented sauces, and have started selling them to friends and coworkers. It's really started taking off, so I'm looking to learn more as I continue to build and scale steadily towards a more steady operation.
 
Looking forward to interacting and learning more in the forum. 
 
-Bilal
 
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Never can have too many Virginians here!
 
Welcome to THP!
 
Welcome to THP.
 
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