I've grown peppers for a long time (mostly orange habs), and followed this forum for about 8 years. This is the first year I've ever tried to grow superhots (seeds bought from both pepperlover.com and pepperjoe.com), so I thought I'd finally register. Thanks to both Judy and Joe for the outstanding customer service and germination rates. Not to mention the free seeds. I'm almost as excited about my serranos and Blue Mysteries as my scorpions and reapers. Thanks also to the administration and members of this site for the growing tips over the years.
Long time lurker from Alabama
- Thread starter xSithHappensx
- Start date
SadisticPeppers
eXtreme Business
from sunny South Florida! 
[background=rgb(255, 244, 228)] [/background]to THP and Greetings from the Metrolina of North Carolina!
[/background]to THP and Greetings from the Metrolina of North Carolina!
from central Pennsylvania.
Welcome!
Another Bama Brother. ROLL FREAKIN TIDE!!
Greetings from Defcon HQ...
hello and welcome
Finally picked my first pepper this season, a very tiny Santa Fe grande that was about the size of a dime. I'm not entirely sure why it was so stunted, but I picked it and ate it anyway. I'm really hoping this was a mislabeled pack of seeds, because the pepper was as hot as any pepper I've ever tasted. Nowhere close to the superhots, but it was every bit as hot as a habanero or Scotch bonnet. Not at all what I expected from a Santa Fe.
