I was wondering if anyone is familiar with the usual market price for fresh Bhut Jolokias and other superhots.
Can you even buy them anywhere? Don't think I've seen them for sale fresh anywhere, just the usual habs already gone soft sitting in the supermarket. Usually just generic "hot" peppers at the farmer's market like cayenne, etc.
Here in CT from what I can tell the cost can be from $75 to $100 a pound. Seems really high, but I am wondering if that is a reasonable price to charge people.
Cheers!
Can you even buy them anywhere? Don't think I've seen them for sale fresh anywhere, just the usual habs already gone soft sitting in the supermarket. Usually just generic "hot" peppers at the farmer's market like cayenne, etc.
Here in CT from what I can tell the cost can be from $75 to $100 a pound. Seems really high, but I am wondering if that is a reasonable price to charge people.
Cheers!