Sweet! It sure will...just watch the temps to make sure it doesn't get too high. A thermostat would be another worthwhile investment. I went a couple years without one though. Sweet spot is between 80 and 85 degrees...above 90 and below about 70 are bad. Too low and the seeds may rot before they sprout, too high and you can cook and kill them. I use a cheapo meat thermometer to verify temps and keep them in the good zone. Keep us posted!!! Should make a huge difference!