All right yall. Decided to keep a log of my tobasco/habaneros. Been at it since April 26th and pretty sure Ive done every possible thing wrong so far.... So as I watch my wifes tomato plants and her one Serrano plant grow and flower (which I know is too early in season) Im starting to have doubts. So heres where Im at so far...
Ive battled pests, heat, dogs, black plastic containers, over watering and lastly over nutrients. Now with all that being said. Im trying to let them do their things and lay off but will probably go get a couple more plants to have a clean slate. Not giving up on these yet!!! But I believe my zone will allow me to start at this time and still make the end push. Ill post pics of where I started and keep updating as I go! Any advice, inputs or sthups is perfectly acceptable! Also any good peppers yall think I can start now and finish by end of season? North Central Texas in Fort Worth.
Ive battled pests, heat, dogs, black plastic containers, over watering and lastly over nutrients. Now with all that being said. Im trying to let them do their things and lay off but will probably go get a couple more plants to have a clean slate. Not giving up on these yet!!! But I believe my zone will allow me to start at this time and still make the end push. Ill post pics of where I started and keep updating as I go! Any advice, inputs or sthups is perfectly acceptable! Also any good peppers yall think I can start now and finish by end of season? North Central Texas in Fort Worth.
