M wife and I went to New Orleans last week for a short break from life. As any pepper head wil do, I saw a hot sauce shop and had to go in and snoop and sample. My wife can handle some spice, but tobasco in small amounts is her limit. She spots a Chocolate habanero sauce and brings it to my attention. She thought it was cool that it had chocolate in it. I explained to her that chocolate habanero was a pepper variety, and the sauce did not have chocolate in it.
I gave it a taste, and found the sauce was way to sweet for my liking. A quick look at the ingredients showed brown suger in it. This is where it gets a little strange and I still feel guilty a week later about this.
I could not detect any heat to this sauce. I tried a bigger sample and still could not detect any heat. I told my wife she should try it. I really thought she would love the sweet sauce.
Needless to say, the look on my wife's face when she tried it would have been grounds for divorce in any court in this country.
The only thing I can think of, since I had already taste tested eight or nine sauces before I tried this one, I had somehow confused my taste buds when I got to the chocolate habanero. My wife will never trust me again when it comes to hot sauce.
I gave it a taste, and found the sauce was way to sweet for my liking. A quick look at the ingredients showed brown suger in it. This is where it gets a little strange and I still feel guilty a week later about this.
I could not detect any heat to this sauce. I tried a bigger sample and still could not detect any heat. I told my wife she should try it. I really thought she would love the sweet sauce.
Needless to say, the look on my wife's face when she tried it would have been grounds for divorce in any court in this country.
The only thing I can think of, since I had already taste tested eight or nine sauces before I tried this one, I had somehow confused my taste buds when I got to the chocolate habanero. My wife will never trust me again when it comes to hot sauce.
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