Need help making mash for sauces

[WINGMASTER]

Hi! I am tre the WINGMASTER from Brantford,ON Canada! I am looking into making a mash for my Scotch bonnet hot pepper sauce! I make a suicide wing sauce out of the Scotch bonnet peppers but I go thru too much of it to keep up! I wanted to make it in bulk so then all I have to do is season it as I go. Love to learn more about the pepper mash making if I could. Any tips are appreciated or any books I could find - websites would be great! Thanks!

tre
thewingmaster.net

 

[sicman]

if you are the wing master you need to make some tonight and enter the wing contest going on .. and enjoy your stay!

 

[Pinoy83]

Aloha from Oahu, HI

 

[Scarecrw]

 

[SuperHot]

 

[compmodder26]

from Lexington, KY USA!

 

[DEFCON Creator]

Greetings from Defcon HQ...

 

[SanPatricio]

Greetings from the Piedmont of North Carolina !
[background=rgb(255, 244, 228)] “The taste is followed by a vicious hot spicy bite……[/background][background=rgb(255, 244, 228)]" [/background][background=rgb(255, 244, 228)] [/background][background=rgb(255, 244, 228)] [/background][background=rgb(255, 244, 228)] [/background]

 

[PapaBill]

Hey howdy from Florida!!

 

[915river]

 

[MilkStud]

Hi and welcome

 

[buddy]

greetings from illinois

 

[PaulG]

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Belated from the PacificNorthWest! [/background]