Love the taste and always productive Yellow Cardi Scorpion. Bhut Orange Copenhagen is hard to beat!
I tried growing BOCs a month ago. Those were the only that had no sprouts. After hearing so many supporters, I'll try again.hogleg said:Gotta agree with BOC. Its one of the best supers I tasted this year.
Âcloudhand said:To add to your short list of supers:
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Yellow: I really enjoyed the Yellow Moruga this year and prefer it to the Yellow Brain Strain. Will try growing both again in 2015 to see if results are repeatable.
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Red: standard Trinidad Scorpion Moruga has my vote... had some this year that were incredibly hot (equal to the Brown Moruga) and were very tasty. Also the red 7 Pot Brain Strain is another one at the top of my list for reds. One of the best tasting red supers for me is the 7 Pot Jonah. I like that it has a thicker wall than many of the other supers giving it a more crunchy/juicy texture.
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Brown/Chocolate: Chocolate Scorpion is a great choice and makes a wonderful powder.
ÂTerravexti said:I HATE the taste of the primo.
Man, I sound superficial growing things for looks. Jay's Peach is one of those. Never tasted but can't pass on looks. Maybe I need to get my hands on better BOC seed. What I have, I pulled from a pod & some of the seeds were black. I didn't take the black ones but because none of the 4 I planted sprouted, I wonder about the viability. I don't have CUmar do Para seeds but have heard good things. Thanks.AaronB said:I am in the BOC camp as well. Favourite super. Flavour on that sucker is out of this world. Blew away all the other supers I grew last season. That said, I also really liked the Red Brain, Jonah 7, Red 7, and Choc. Bhut.
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On the other hand I did not enjoy JPGS or the peach bhut at all. Lacking a clear flavour and quite off-putting to my palate, both fresh and dried. JPGS is a looker though. Gnarly as they get. I found mustard habs to be awful tasting as well. As well as the Butch T.
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I would not call the SB7J a super - but man are they delicious.
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Your list is lookin huge though. You'll get good direction for the future comparing all those flavours. It's pretty cool sitting down and trying 10 or 15 different bites.
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Side note - if you prefer the habbish level heat I hope you have a Cumari do Para going. Love that pepper.