hot-sauce OK so maybe I AM a collector....

chuk hell · Sep 15, 2006

My haul from Zest Fest....

I just couldn't help myself! They were so good!!

Of course I plan to eat all these..except Cajohn's Magma. It's extract so I can't have it but it sure LOOKS cool!

Partial list:

Blair's Q heat jalapeno Tequila
Blair's Q heat Green Tea Wassabi
Captian Thom's White Zombie
Captian Thom's Dia de Los Muertos
Tennessee Red Lightining
Boyle's Irish Scream
Cajohn's Ace
Cajohn's Talon
Cajohn's chipotle
Cajohn's Fatali Fire
Cajohn's Ignite
Cajohn's Magma
Nando's Peri Peri Hot sauce
Robear's Smokey Salsa

and mustards!

and more I can't think of.

So much hot sauce....so little time! :shocked:

imaguitargod · Sep 15, 2006

Wow, nice hall! You collect sauce to eat, just like me :shocked:

!

Has anyone had CaJohn's Magma or Frost Bite?

And since you can't eat the Magma, what are you going to do with it?

chuk hell · Sep 15, 2006

I'm going to just keep it...like a collector!

It's a cool lava lamp thinkg goin on...

Cap'n Bones · Sep 15, 2006

NICE!!! That's a beautiful bouquet of sauce you have there Mr. Hell!

marcosauces · Sep 16, 2006

nice....

imaguitargod · Sep 16, 2006

chuk hell said:
I'm going to just keep it...like a collector!

It's a cool lava lamp thinkg goin on...

Figured as much, it does look oh so cool!

BLP Labels · Sep 16, 2006

imaguitargod said:
Wow, nice hall! You collect sauce to eat, just like me !

Has anyone had CaJohn's Magma or Frost Bite?

And since you can't eat the Magma, what are you going to do with it?

I had the Frostbite at CaJohn's booth at ZestFest. They were serving it in Marguritas. It was fan-flippin-tastic!!

imaguitargod · Sep 16, 2006

Dan@BLP Labels said:
I had the Frostbite at CaJohn's booth at ZestFest. They were serving it in Marguritas. It was fan-flippin-tastic!!

Any more descriptive words? Taste, heat, etc?

Chuck, you have got to tell me, when you try it, how the Tennessee Red Lightining is. That one has peaked my attention.

chuk hell · Sep 16, 2006

Frostbite has no flavor..it's just heat. It's for adding to cocktails.

The Tennessee Red lightining is really tasty, with some ginger in a rich, slightly sweet sauce...as I remember from the show. I'll most likley review it when I bust it open.